We use 14 botanials in total. All the usual ‘ginny’ suspects are there such as juniper, coriander, angelica, orris, however what stands Renegade out from the crowd is the use of green, leafy botanicals such as bay, sage, winter savoury and cardamom to give it leafy fresh pine, herbaceousness on the palate. And a hint of warmth and spice is down to the addition of a West African pepper called Grains of Paradise.
This badass gin is insanely sessionable, deliciously herbaceous and piney, with a smooth, lingering finish.
Fun fact – the label was designed by a tattoo artist!
Perfect Serve: Premium Indian Tonic Water (regular or light) & a Sprig of Rosemary